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Maple Syrup Recipes — barbecue ribs

Cayenne-Cinnamon Ribs With Maple Glaze

barbecue ribs glaze maple syrup recipe

Great grilling recipe! These ribs are the perfect combination of sweet sauce (with a fiery kick!) and fall-off-the-bone tender meat. You'll be licking your fingers and asking for seconds! Cayenne-Cinnamon Ribs With Maple Glaze from McCormick Ingredients: 1/4 cup firmly packed brown sugar 1 tablespoon garlic powder 1 tablespoon paprika 1 teaspoon ground cinnamon 1 teaspoon crushed or ground red pepper/cayenne 1 teaspoon salt 3 pounds pork baby back ribs 1/4 cup maple syrup Instructions: 1. Combine brown sugar and spices in a small bowl. Rub spice mixture onto both sides of ribs. Place ribs in single layer in foil-lined...

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