Maple Syrup Recipes — summer herbs

Maple-Thyme Poached Salmon With Skillet Potatoes

maple syrup recipe salmon recipe summer herbs

Ready in: 30 minutes. Recipe from the Mail Tribune, Southern Oregon Ingredients 2 tablespoons vegetable or canola oil 1 1/2 pounds new potatoes, very thinly sliced Salt, to taste Ground black pepper, to taste 2 pounds salmon, trimmed, skinned and cut into 4 fillets 1 cup maple syrup 1/4 cup soy sauce 1 tablespoon chopped, fresh thyme Directions Heat oven to 350 F. In a large, ovenproof, nonstick skillet over medium-high heat, heat the oil, swirling to coat pan. Arrange the potato slices evenly over bottom of skillet, overlapping and layering them. Sprinkle potatoes generously with the salt and...

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