Maple Syrup Recipes — Grade B syrup

Apple Maple Pudding

apple maple pudding dessert recipe Grade B syrup

Contributed by Brooke James, 24 East Main Street Bed & Breakfast, Canton, New York (Original recipe from Yankee Magazine - tested and tasted by 24 East Main B&B) Preparation Time: 1-1/2 hours Serves: 8 Ingredients: 1 cup flour 1-1/2 teaspoons baking powder 1/2 teaspoon salt 2 tablespoon unsalted butter at room temperature 1/2 cup sugar 1 egg, beaten 1/3 cup milk 2 cups apple slices (2 medium apples, peeled & cored) 1 tablespoon sugar 1 teaspoon cinnamon 1/2 teaspoon fresh chopped ginger 1 cup sweet aplle cider 1 cup Grade B maple syrup Method: Preheat oven to 350 degrees. In...

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