Maple Syrup Recipes — chicken
Chicken Breasts with Soy Maple Glaze
chicken glaze maple recipe soy
Developed by Chef Jason Baker, JT Bakers, Greenwich, NY Serves 4 4 boneless skinless chicken breasts 2 cups Pure New York State Maple Syrup 1/4 cup lite soy 1 cup water 1/4 cup Pure New York State Granulated Maple Sugar 2 inch piece fresh ginger, sliced 3 whole cloves garlic 4 stars star anise 2 tbsp. whole coriander Add all ingredients to sauce pan and simmer 20 minutes. Strain through fine mesh sieve. Pan sear four boneless chicken breasts (a 1-1/2 lb. pork tenderloin or 24 large sea scallops). Preheat oven to 325º F. Place seared breasts in shallow...