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Maple Syrup Recipes — buns

Maple Sticky Buns

buns maple recipe

Frosted with maple cream and filled with melted maple sugar and walnuts, these classic Sticky Buns are so easy to make and so scrumptious for breakfast and dessert!   2 cups warm water (110º to 115º C) 2 pkgs. active dry yeast 1 cup Pure New York State Granulated Maple Sugar 2 tsp. salt 1/4 cup shortening 1 egg 6-1/2 to 7 cups flour 2 tbsp. melted butter or margarine 1/2 cup chopped walnuts 8 oz. jar New York State Maple Cream   Dissolve yeast in water. Stir in 1/2 cup of the sugar, salt, shortening, and eggs. Mix in...

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