Maple Syrup Recipes

Maple Tiramisu - Maple Italian Style!

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This traditional Italian dessert gets a unique flavor twist with the addition of maple syrup. 125 ml (1/2 cup) hot espresso coffee 375 ml (1 1/2 cups) maple syrup 125 ml (1/2 cup) liqueur (such as Triple Sec or Amaretto) 125 ml (1/2 cup) raisins 125 ml (1/2 cup) dried cranberries 6 eggs, separated 2 475-g tubs of mascarpone cheese, at room temperature 2 ml (1/2 tsp) vanilla extract 12 ladyfinger cookies, broken in half 125 ml (1/2 cup) walnuts, grilled and chopped (optional) 60 ml (1/4 cup) cocoa powder 60 ml (1/4 cup) maple sugar (or maple flakes) In...

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Maple - One Ingredient, Many Ways

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 Check out this lovely little story followed by a list of fabulous recipes using maple - super good uses of maple!

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Maple Sandwich Cookies

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 Cynthia Paul earned a blue ribbon in the maple syrup cookie competition sponsored by the Wisconsin Maple Syrup Producers Association for this sandwich cookie. Maple Sandwich Cookies Makes 18 sandwich cookies 3 tablespoons 2% milk ¼ cup maple syrup ½ cup (1 stick) salted butter, room temperature ¼ cup sugar ½ teaspoon vanilla extract 1/8 teaspoon ground sea salt 1 1/3 cups white whole-wheat flour 1/3 cup cornstarch ½ teaspoon baking powder ¼ cup maple syrup in a bowl Filling (see recipe) In small bowl, mix milk and ¼ cup maple syrup. In large mixing bowl, cream butter and sugar....

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Maple-Thyme Poached Salmon With Skillet Potatoes

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Ready in: 30 minutes. Recipe from the Mail Tribune, Southern Oregon Ingredients 2 tablespoons vegetable or canola oil 1 1/2 pounds new potatoes, very thinly sliced Salt, to taste Ground black pepper, to taste 2 pounds salmon, trimmed, skinned and cut into 4 fillets 1 cup maple syrup 1/4 cup soy sauce 1 tablespoon chopped, fresh thyme Directions Heat oven to 350 F. In a large, ovenproof, nonstick skillet over medium-high heat, heat the oil, swirling to coat pan. Arrange the potato slices evenly over bottom of skillet, overlapping and layering them. Sprinkle potatoes generously with the salt and...

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Blackberry Maple Compote

Serve over pancakes, crepes, oatmeal, gelato or even goat cheese-slathered crackers. Recipe courtesy of Heidi Swanson, 'Super Natural Every Day' (Ten Speed Press, 2011) Posted:   06/04/2012 02:45:00 PM PDT at Makes 1½ cups Note: Make fresh ginger juice by pressing freshly grated ginger through a fine strainer. Muscovado is a very dark brown sugar. 2 cups blackberries, coarsely chopped, divided 2 tablespoons maple syrup 2 tablespoons maple sugar, natural cane or muscovado sugar 1 teaspoon fresh ginger juice, plus more if needed 11/2 teaspoons fresh lemon juice, plus more if needed Tiny pinch of fine-grain sea salt 1....

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