Buckwheat Snowflakes Pancake Breakfast Bundle

Wonderful Trio for a Perfect Pancake Breakfast!

• Maple Run Emporium Buckwheat Pancake Mix

• Nordic Ware Falling Snowflakes Pancake Pan

• Windy Hill Maple Dark Color & Robust Taste Syrup Quart

Stir up a batch of delicious buckwheat pancakes, cook on your stove top in a pan that imprints them with enchanting snowflake designs, and serve with sweet, dark maple syrup!

The rich, flavor and texture of Buckwheat Pancakes pairs perfectly with Dark Color & Robust Taste Maple Syrup. The non-stick pan has seven beautiful snowflake designs, making these pancakes especially fun for serving in the winter!

Buckwheat Pancake Mix

Maple Run Emporium Buckwheat Pancake Mix makes the perfect batter for any griddled specialty: a fluffy pancake breakfast, a crispy waffle gourmet brunch, an old-time hotcake supper, or a Saturday morning fancy flapjack feast.

Made with wholesome, flavorful buckwheat flour, this mix delivers pancakes with rich flavor and hearty texture. Easy to make batter - just add milk and eggs. The 12 oz. bag makes about 16 pancakes. Ingredients: Unbleached Flour, Buckwheat Flour, Sugar, Baking Powder.

Contains: Wheat. Packaged on equipment with dairy, dried eggs, nuts, and wheat ingredients.

Falling Snowflakes Pancake Pan

Nordic Ware Falling Snowflakes Pancake Pan features seven 3" wide cavities so you can flip and serve pancakes to the whole family in minutes! The pan is made of cast aluminum, which provides even, consistent heat. The PFOA-free non-stick coating assures easy turning and quick clean-up. The phenolic handle stays cool. Safe for use on electric, gas, and ceramic stove tops.

Dark Color & Robust Taste Maple Syrup - 1 Quart

Windy Hill Maple in Colton, New York, is a family-owned sugar house with three generations involved in making syrup. The quart of Dark Color & Robust  Taste Maple Syrup is especially delicious on buckwheat pancakes as well as waffles, French toast, hot and cold cereals, ice cream, yogurt and fruit. Use as a glaze for ham and vegetables, cooking baked beans, or making BBQ sauce. Use in place of sugar in baking.

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